Did some experimenting over the weekend and liked the results. Here’s what you need for this recipe:
1 package of chicken (I think I used a little over a pound), cut into chunks
1/2 red onion, chopped
curry powder (spice to taste)
1 red bell pepper, chopped
1/2 bag frozen mango chunks
Ginger (to taste)
1 can chickpeas (optional – these tend to have a high sodium content)
Dump everything in the crock pot and leave it for a while.
Come back when the chicken is done cooking and it will be this amazing stew type thing. You will not be disappointed. And it’s super healthy because the pineapple makes it sweet, so no added sugar, and it doesn’t need any salt at all because that’s not the point of it. I like to eat it just plain like that.
It’s very tasty. I had planned to have it for the whole week, but then my roommate tried some and my downstairs neighbor tried some, and let’s just say I’m going to have to buy another pineapple later this week. 🙂